How it works

What happens on the day

Check in

We photograph the BBQ so any existing wear is on record, and point out anything that needs a gasfitter.

Strip down

Grates, plates and removable parts come out. Grates go into a heavy degreaser soak.

Deep clean

Hood, firebox, burners and trays are degreased and scrubbed, using the right brush for each surface.

Rebuild

Everything goes back together and stainless steel gets a polish.

You can stay or leave us to it. We bring our own equipment and take the waste away.

Questions

Good to know

How do I choose a time?

At checkout you pick a preferred day and morning or afternoon. We text you to confirm, suggest another time, or refund you in full if we can't fit you in.

Where do you work?

We cover Ellerslie, Remuera, Epsom, Mt Eden, Onehunga, Panmure, Pakuranga, Howick, Botany and many more Auckland suburbs. See the full list. Not on it? Email us your suburb.

Do I need to be home?

No, as long as we can reach the BBQ and the tap and power are available. If we can't get access on arrival it counts as a late cancellation.

Do you connect the gas again?

No. For safety we don't connect, test or adjust gas. See the Terms and Conditions for how this works.

What if I'm not happy with it?

Tell us within 24 hours of the clean and we'll come back and fix it at no extra charge.

Can you clean my charcoal BBQ or smoker?

Yes, but these are priced individually because the work varies a lot. Send us an enquiry with a few photos.

Built-in or outdoor-kitchen BBQs?

Let us know before booking. We may decline built-in or high-value units.